Menu
BREAKFAST
ALL KINDS OF PASTRY AND TOASTS
SAUSAGE TABLES
Cheeses of Zamorano origin and sausages | ½ portion | portion |
---|---|---|
Beatus of Tábara (artisan goat) | 4€ | 6€ |
Sansueña (raw milk sheep) | 4€ | 6€ |
Mixture | 3€ | 5€ |
-ACORN LOIN 100% | 6€ | 12€ |
-IBERIAN HAM | 5€ | 10€ |
-DUROC BLADE | 4€ | 6€ |
-DRIED MEAT | 4€ | 5€ |
-IBERIAN CHORIZO | 3€ | 5€ |
-IBERIAN SAUSAGE | 3€ | 5€ |
-HEADBOARD LOIN | 3€ | 5€ |
-BARBECUE SAUSAGE | X | 6€ |
-EXTRA MIXED TABLE | 5€ | 10€ |
SALADS
Contents | Price |
---|---|
TABARA TOMATO | 5 € |
COMPLETE MIXED Lettuce, tomato, asparagus, olives, peppers, corn and onion. | 7 € |
COMBINED DISHES
Plate Number | Contents | Price |
---|---|---|
1 | 1/2 PORTUGUESE STYLE CHICKEN, SALAD, FRIED EGGS, FRENCH FRIES. | 7€ |
2 | BACON, SALAD, FRIED EGGS, CROQUETTES AND FRENCH FRIES. | 7€ |
3 | LOIN, SALAD, SAUSAGE AND FRENCH FRIES | 7€ |
DURUM MIXTO
Contents | Price |
---|---|
MIXED DURUM Chicken and beef | 5€ |
BURGERS
Contents | Price |
---|---|
OLD COW AND OX 200 gr. of meat, lettuce, tomato, bacon, cheese and fried egg. | 6 € |
CHICKEN 120 gr. of meat, lettuce, tomato and cheese. | 5 € |
SANDWICHES
Cold | Price |
---|---|
Iberian ham | 4'50 € |
Iberian salchichón | 4 € |
Duroc Blade | 4 € |
York ham and cheese | 4 € |
Loin | 4 € |
Cheese (sheep or mix) | 4 € |
HOT | Price |
---|---|
Bacon | 4 € |
Loin | 4 € |
Potato omelette | 4 € |
HOMEMADE PIZZAS
Contents | Price |
---|---|
Homemade pizza griddle: Tábara tomato, York ham, cheese, bacon and fried eggs. | 14€ |
PORTIONS
Contents | Price |
---|---|
Potato omelette | 6€ |
Melon with ham | 6€ |
Scorpion cake | 6€ |
Fried anchovy | 6€ |
Spicy potatoes | 6€ |
Chicken wings (10 units) | 6€ |
Homemade croquettes (8 units) | 6€ |
Paella (Weekend) | 6€ |
Battered cuttlefish | 6€ |
Veal snout | 6€ |
Ear | 6€ |
Cheeks | 6€ |
Tripe | 6€ |
FRIED POTATOES
Contents | Price |
---|---|
Fried Potatoes | 4€ |
Potatoes with bacon and cheese | 4€ |
NESTLÉ ICE CREAM
See ice cream menú